And the talks became louder and louder, specifics have been included, as to the date, supplier and how it can be purchased, so it really sounded good this time. It was on Facebook last Sunday when I learned that pork had definitely arrived! Seems everybody in Doha have been talking about it. And I must admit, it really is a thrill specially for me whose cooking have been kind of limited to chicken and beef dishes. Now, more experiments can happen! And so yesterday, the Expat Daddy and I just couldn't stop ourselves, we just had to experience it ourselves. Hmmm... don't get too excited now... it almost is heaven, but not yet there, hehe!